TANDOORI SPECIALITIESAll tandoori dishes are marinated in herbs and spices, and cooked in an open flame clay oven over charcoal
Tandoori Chicken (half)Half a chicken on the bone£7.75 Chicken Tikka (Main)£7.75 Lamb Tikka (Main)£7.75 Sheek Kebab (Main)£7.75 Chicken ShashlikWith green pepper, onion & tomatoes£9.50 Lamb ShashlikWith green pepper, onion & tomatoes£9.50 Paneer ShashlikCottage cheese barbequed with green pepper, onion & tomatoes£9.50 Tandoori King Prawn Shashlik£12.95 Tandoori Mixed GrillTandoori chicken, sheek kebab, chicken & lamb tikka£10.95 Tandoori King Prawn (Main)£10.95 Dry Haryali Chicken TikkaChicken marinated in garlic, ginger and light spices and then barbequed£7.95 |
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